My husband loves blondies, and I love to make them for him. It’s a great dessert/snack. I use whole wheat flour and flax seed to try to be a little healthy. Enjoy!
1 cup whole wheat flour
1 cup brown sugar
1 cup oil (I suggest vegetable or coconut)
pinch of salt
chocolate chips (desired amount)
2 heaping tbsp. peanut butter
flax seed (desired amount)
Preheat oven to 350 degrees. Grease a baking pan with oil. Mix flour, sugar, oil, and egg in the baking pan by hand until you get a consistent dough. Add the other ingredients and mix some more to get the dough consistent again. Shape the dough into a loaf in the middle of a pan (if you use a big pan); it will eventually flatten out. Bake for about 20 min.