If you use a pre-made pizza base, this dish is easy to make. You can get creative with the toppings. I chose a pesto to go with the smoked salmon.
1 pizza base
1 large onion, sliced
4 garlic cloves, diced
1 pesto jar
1 package of smoked salmon
1 package of mozzarella, grated
3 small tomatoes, sliced
1 chili pepper, diced
Caramelize the onion, and cook the garlic when the onions are almost done.
Preheat the oven to 350 deg F when the onions are about halfway cooked.
Slather pesto on the pizza base, then layer the toppings as desired.
Cook the pizza in the oven until the cheese melts.