Watch this short video with original music.
We hosted a Christmas party on Friday with a traditional Fijian lovo. The weather held up, and we had a good time gathering outside, seated on mats, as is customary in Fijian get-togethers. We had a saqa (Fijian term for trevally) delivered in the morning for the lovo. It was beautiful.
I created a rice stuffing dish for Thanksgiving last Thursday. It turned out excellent, if I may say so myself. So full of flavor. This dish is good any time of year as a standalone or a side. I use brown rice and plenty of ground carrots, so it's high in nutrient density. If you're… Continue reading Stuffing, Beyond Thanksgiving
MERRY CHRISTMAS TO ALL!
It's austral summer here in the South Pacific, and we marked the start of the season by kayaking to Mosquito Island outside of Suva. For our picnic lunch on the beach, I made a simple salad with two cans of chick peas, one can of Trader Joe's smoked trout and a handful of sliced kalamata… Continue reading Chickpea and Smoked Trout Salad