fettuccine

We order smoked whole chickens from a local butcher from time to time. They're great to have around because they're versatile--you can use them in sandwiches, wraps, salads, etc. They're also quick and easy toppings for pasta and rice dishes. I chopped up some smoked chicken for an alfredo for dinner last night. The chicken… Continue reading Fettuccine Alfredo with Smoked Chicken

Food

Shrimp Fettuccine

July 11, 2019 Aileen Torres-Bennett

Fettuccine is my favorite Italian noodle. Toss it up with shrimp, minced garlic, chili flakes, and lots of parm and olive oil, and you've got a very tasty meal. To enhance the umami, try adding a couple chopped slices of bacon. I experimented by mincing mint leaves picked from my garden and stirring them into… Continue reading Shrimp Fettuccine

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